{"title":"Cooking Oils","description":"\u003cp\u003eCold-pressed coconut cooking oils from GI-tagged Kerala coconut heritage.\u003c\/p\u003e","products":[{"product_id":"homemade-coconut-cooking-oil","title":"Eathamozhi Pure™ (High MCT)","description":"\u003cp\u003e\u003cstrong\u003eWith Single-Origin Coconut Lipid\u003c\/strong\u003e\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eIngredient — Eathamozhi Coconut\u003c\/strong\u003e\u003c\/p\u003e\u003cp\u003eEathamozhi Pure™ is Tatvamazi’s benchmark coconut oil, defined by a single coconut heritage rather than a generic botanical category. Eathamozhi Tall Coconut carries a cultivation tradition associated with around 3,000 years of history and is recognised as the first coconut tree to receive a Geographical Indication under GI Application No. 110 and Certificate No. 72.\u003c\/p\u003e\u003cp\u003eSelected mature coconuts are processed exclusively from the pure white kernel using TATVAMAZI TESTA-FREE COLD-PRESSED TECHNOLOGY. Removing the brown testa and using controlled mechanical extraction aim to preserve the natural character of the coconut lipid without aggressive refining.\u003c\/p\u003e\u003cp\u003eLaboratory analysis recorded an acid value of 0.11, moisture of 0.13%, and saponification value of 260.59. Fatty-acid analysis measured 47.55% lauric acid, 9.83% caprylic acid and 6.94% capric acid, with the C6–C10 fraction totalling 17.08%.\u003c\/p\u003e\u003cp\u003eThis chemical fingerprint connects origin, processing and lipid composition. Coconut lipids are valued for their emollient and conditioning character, and medium-chain triglycerides (MCTs) are a natural part of coconut oil’s dietary fat profile, suited to everyday cooking.\u003c\/p\u003e\u003cp\u003eEathamozhi Pure™ represents Tatvamazi’s exploration of species, origin, extraction and lipid composition — establishing a benchmark through which the distinctive composition of this coconut oil can be understood.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eQuantity:\u003c\/strong\u003e 220 ml\u003c\/p\u003e","brand":"Tatvamazi","offers":[{"title":"Default Title","offer_id":67608936218874,"sku":null,"price":1199.0,"currency_code":"INR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0866\/9927\/8586\/files\/eathamozhi_pure_220ml_product_2048.jpg?v=1793622031"},{"product_id":"cold-pressed-coconut-oil","title":"Cold-Pressed Coconut Oil (500 ml)","description":"\u003cp\u003e\u003cstrong\u003eCold-pressed coconut oil for the everyday Indian kitchen.\u003c\/strong\u003e\u003c\/p\u003e\u003cp\u003eTatvamazi Cold-Pressed Coconut Oil is made by mechanically pressing dried coconut, not by chemical solvent extraction or heavy industrial refining. The result is a clear oil with the familiar, gentle aroma of fresh coconut.\u003c\/p\u003e\u003cp\u003eCoconut oil is naturally rich in lauric acid, along with caprylic and capric fatty acids, which are part of its natural fat profile.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eUse it for:\u003c\/strong\u003e tempering, sautéing, shallow frying and traditional South Indian cooking.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eIngredient:\u003c\/strong\u003e 100% cold-pressed coconut oil\u003cbr\u003e\u003cstrong\u003eQuantity:\u003c\/strong\u003e 500 ml\u003cbr\u003e\u003cstrong\u003eStorage:\u003c\/strong\u003e Store in a cool, dry place away from direct sunlight. Coconut oil may solidify below 24°C; this is natural.\u003c\/p\u003e","brand":"Tatvamazi","offers":[{"title":"Default Title","offer_id":67689705046266,"sku":null,"price":499.0,"currency_code":"INR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0866\/9927\/8586\/files\/cp_0_square.jpg?v=1793506390"}],"url":"https:\/\/tatvamazi.com\/collections\/cooking-oils.oembed","provider":"Tatvamazi","version":"1.0","type":"link"}